Wednesday, 24 July 2013

Hershey's Cinnamon Chips & Raisin Loaf

Yum

Few weeks ago, I brought my kids to Resort World S.E.A. Aquarium and we had a great time discovering the many sea creatures which are found in the mysterious underwater world. My boy was especially excited as he went there with a purpose, to look for the bottlenose dolphin as he was given a project to work on this sea creature in the June school holidays by his kindergarten teacher. Before we head home after the end of our educational and exciting outing, as usual we will pop by Candelicious which is just a stone's throw away. Candelicious is the world's largest candy store. Any kids ( let's include the adults) who step into the store will go 'Wow' or I should say 'Wild' by the large collections of candies and chocolates!


I chance upon this Hershey's Cinnamon Chips in the store and was curious how it would taste like. So, I bought a pack home, having in mind that I would use it for baking later.

Using my basic loaf recipe here, I added 50g cinnamon chips and 50g raisins to it. At the end of the baking process, the whole house was filled with the aroma of cinnamon! This was a great hit with my kids. A pity that this Hershey's flavour is not available at our local supermarkets. Will store up more the next time I visit Candelicious!

“It takes time and effort to compose or translate recipes, I would appreciate it if you do not copy and pass it off as your own recipe. If you wish to share or adapt any of the recipes that I have posted in this blog, please provide a link back to the relevant post. Thank you.”
© Copyright 2013 bakingtaitai.blogspot.sg

Related Posts Plugin for WordPress, Blogger...