Showing posts with label Charcoal powder 竹炭粉. Show all posts
Showing posts with label Charcoal powder 竹炭粉. Show all posts

Thursday, 10 September 2015

Watermelon Shaped Pastry Mooncake 西瓜造型月饼 (中英食谱教程)




Watermelon shaped bakes seems to be in the trend this year. You can find watermelon shaped bread, roll cakes and now mooncakes! This idea is from a bakery in Taiwan who hit the news recently with this creation. This is my first time using Ghee and I am surprise to find out that this cultured butter is full of health benefits. I love it as I am one who advocates using all natural, healthy and premium ingredients for baking! 



Source from internet