|Going through the recipe and demo before hands-on.|
Here are some photos taken during the workshop:
The participants learnt the rub-in method and got their hands-on doing it.
|How do you like my porcupine? ;p|
|I love taking photos with my students|
|We've reached the final step before sending the tarts into the oven!|
|All packed and ready to go home and share their creations with their loved ones! :)|
Thank you Baker's Brew Studio again for inviting me as a guest blogger to conduct the above workshop. Thanks to Serene, Sherry and Eunice of Baker's Brew Studio who have been great assistants to me, my dear hubby for capturing pictures of these special moments and Marie of Blue Jacket Flour who has sponsored the flour for the workshop.